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Santoku Knife

$29.99 $39.99
shipping cost unknown · in stock
Total ≈ $29.99 · return cost: depends
To Imarku ↗
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The shop: Imarku

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  • you can return items within 30 days
    “Our return policy lasts 30 days, which means you have 30 days after receiving your item to request a return.” — source
  • who pays the return shipping depends on the reason for the return
    “Free return shipping is only provided for verified manufacturing defects or incorrect items shipped by Imarku. For returns due to non-manufacturing quality issues, customers are responsible for the return shipping costs.” — source
  • refunds go back to your original payment method
    “If you are approved, then your refund will be processed, and a credit will automatically be applied to your credit card or original method of payment, within the processing time required by your payment provider.” — source

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Description

"Vastaware is a subsidiary brand of iMarku. The Santoku knife features a side gap on the blade, creating a space between the blade and the food being cut. This prevents food from sticking to the blade, resulting in improved cutting efficiency and making food preparation quick and convenient! This professionally crafted Santoku knife is designed to cater to the needs of most individuals and can be used for various kitchen tasks, including slicing, dicing, chopping, and mincing meats, vegetables, fruits, and bread. We always adhere to the belief of manufacturing better knives for you to enjoy a better quality of life. Made from high-quality German stainless steel, this chef's knife is rust-resistant and easy to maintain. The German high-carbon steel design ensures the sharpness and precision of the blade, allowing this 7-inch chef's knife to effortlessly and swiftly cut through food. Each culinary knife handle is made from redwood. The ergonomic handle design ensures both cutting efficiency and hand comfort. Even during extended use, your palm and wrist won't fatigue. The three embedded rivets in the handle provide a stable connection between the handle and the blade."

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