Chef Knife 8'' With Ergonomic Handle | Becozier

BECOZIER PROFESSIONAL MULTI-FUNCTIONAL CHEF'S KNIFE Becozier chef knives adopt high-quality blades, which are made of German stainless steel. Each blade is forged from a single piece of steel, which ensures outstanding strength and prevents bluntness. The weight and size of the knife feel quite balanced and the user won't feel bogged down because of its weight. A Good Helper of Your Home and Kitchen. Excellent Corrosion Ultra Sharp Comfortable Using Experience No Easy to Blunt 100% GERMAN STAINLESS STEEL: Made from German Thyssen Krupp group which is a famous German steel manufacturer. Our Becozier chef’s knife has been and passed the strict quality test, so free your worry about the issue of cracking, wearing, and tearing. HIGH-DENSITY G10 HANDLE: Adopting higher density G10(Glass Fiber10) material whose density is much bigger than traditional Micarta wooden grip, this kitchen chef knife designed with a stylish ring for decoration could support dishwasher and bring you long-life usage. VERSATILE & MULTI-FUNCTIONAL: Coming with a sharper edge (sharpness rating reaches 11N), our vegetable fruit meat fish bread butter kitchen knife could be used for chopping, slicing, dicing, and mincing. Take Becozier Chef Knife home, and enjoy your healthy diet and delicious food with your family. DISTINGUISHED & COMFORTABLE： Featuring sharp, hard, insulated, stainless steel, moisture-proof, anti-crack, wear-resistant, and corrosion-free, this German kitchen chef’s blade is outstanding among others on the present knife market. Besides, for your comfortable experience during cutting, the knife handle is designed according to ergonomic, which will never tire your hands when everyday use. MEET ALL YOU COOKING NEEDS It is an excellent professional chef's knife that meets all your requirements and is easy to maintain. WARM TIPS: * - It is not suitable for slicing through frozen foods as this may make the blade lose its sharpness. * - The knife isn't designed for use in a hot flame because this may make the protective finish to wear away and give the blade a permanent dull finish. * - The stainless steel blade doesn't rust or tarnish easily and requires minimal maintenance. Also, cleaning the knife is as simple as washing with clean water and mild soap. * - Do not use your hand to test the hardness of the blade